Seasonal Vegetables

兩味芥蘭菜

Twin Style Kai Lan

RM 12/25

special

豆筋齋煲

Vegetable Claypot with Bean Curd

RM 12/25

竽頭奶白

Yam Lai Bak

RM 12/25

長豆炒蝦米

Long Bean with Dried Prawns

RM 12/25

碧綠四季蔬

Saut���©ed Vegetarian Combination

RM 12/25

勝瓜炒蝦米

Stir-fried Petola with Dried Prawns

RM 12/25

包菜炒蝦米

Stir-fried Cabbage with Dried Prawns

RM 12/25

spicy

潮州欖菜炒蓮藕

Stir-fried Lotus Roots with Olive Leaves

RM 12/25

special

干煸四季豆

Stir-fried French Beans Szechuan Style

RM 12/25

spicy

什菜咖喱

Lemak Curry with Vegetables

RM 15/28

spicy

馬來四大天皇

Stir-fried Four Local Vegetable with Belacan

RM 15/28

spicy

潮州芥蘭

Teochew Style Kai Lan

RM 15/28

上湯灼芫菜

Stir-fried Spinach with Superior Soup

RM 15/28

腐乳炒油麥菜

Stir-fried Romaine Lettuce with Fu Yue

RM 12/25

双抽焖鲜菇

Stir-fried Shitake Mushroom in Homemade Sauce

RM 16/30

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